In Kyoto Tea Country, tea farmers are supposed to pick up tea leaves three times in a year.

Now is the time to pick up first flush Sencha under the tea plantation without covers. Tea leaves grow under natural sunlight. And it’s a high time to see a beautiful tea plantation.　

Tea farmer are so energetic for picking up high quality of “ Uji-green tea.”Why don’t you walk along Yuyadani tea wholesaler street and enjoy the healthiest  approach to Japanese green tea.